While the word thali means the plate the food is eaten in, it also describes a specific type of meal. For the unversed, thalis are the best way to enjoy a sumptuous meal and no thali is complete without the small round ‘katoris’ or little bowls in which the curries, dals and the vegetable preparations are served. Thalis are basically an inventive way to bring together a variety of dishes and flavours on one platter. As you move across regions in the country, you’ll be greeted with a different set…
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Top 10 Seafood Recipes from Western India
Now that we have explored seafood recipes from the North East, we move on to the western states of India. And well where do I start, variety is the spice of life and also the characteristic of cuisine of the West Zone of India. Diversity in the geographical area in this zone from thedry to the wet and coastal makes this zone most versatile in terms of cuisine. The food arsenal from this part of the country contains a wide range of both simple vegetarian and delectable non-vegetarian dishes. When…
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