I had some juicy Tuna steaks sitting in the freezer and on a Sunday morning just felt this urge to cook something different. The search yielded this excellent recipe from Amy, which if I might say so myself, turned out pretty awesome! I did make a few changes to suit my palate but thanks Amy for a really simple and yummy dish. Picture Credit: Amy @ FeedingFinn INGREDIENTS 15 gms Butter 2 cloves of Garlic, crushed 3 Spring Onions, finely chopped 2 Tuna Steaks, about 100 gms each – Tuna Steaks from FishVish…
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