The Fun (and Ease) of 5

Now that the festivities are over (only temporarily, of course) it’s time to get back to humdrum routine of the daily grind. You know what they say about taking a vacation to cope with the after-effects of a vacation? That is definitely needed after the stressful holiday season—stressful, since cleaning, shopping, cooking, entertaining, gifting, celebrating with your dearest ones is never the easiest job in the world. What is, however, easy-peasy is cooking each of these 12 seafood recipes compiled for your gastronomical pleasure. When we say easy cooking, we…

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So Maach Love

“O, to be Bangali, now that Pujo is nigh, Khabar, Kapod, Kalchar is on its annual high O, to be Bangali, now that Pujo is nigh, Stop me from pandal hopping? Don’t even try.” Pujo or Durga Pooja, as known in the rest of the country, is the high point of every proud, passionate Bengali’s life. It’s what Diwali is like in the other states, save for the communal fervency amid myriad colours, similar to Navratri in Gujarat that is unsurprisingly celebrated around the same time. However, while Navratri across…

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10 Seafood recipes that you can make in under 20 minutes

Well, even though I love to spend time on a special meal, or even spend all day making a mess out of my kitchen, whipping up one creation after another, the reality is that these are just special occasions or holidays. But on regular days I find more and more value in the quick & delicious things in life. So I am always on the lookout for recipes that are easy to cook, quick, delicious and healthy. This is our repertoire of quick prep seafood recipes that will save you…

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Top 10 Seafood Recipes from Western India

Now that we have explored seafood recipes from the North East, we move on to the western states of India. And well where do I start, variety is the spice of life and also the characteristic of cuisine of the West Zone of India. Diversity in the geographical area in this zone from thedry to the wet and coastal makes this zone most versatile in terms of cuisine. The food arsenal from this part of the country contains a wide range of both simple vegetarian and delectable non-vegetarian dishes. When…

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Cracking the Code – Your Guide to Cooking Crab

Ancient Wise Saying  There are all kinds of crabs found around the world. The crab that walks miles too far will fall into the pot – Haitian proverb And be made into curries, savoury cakes, melts, dips, soups and more that all the people in the world can’t get enough of. This, inspite of there being 6,793 species of crab that can be found in all of the world’s oceans, in fresh water and on land. The number includes the tiniest species that is a few millimetres wide, and is appropriately…

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